Poultry processing is the application of vacuum in the process of converting live poultry into raw materials suitable for human consumption. This vacuum application continues to grow in the food industry. The reason is that poultry has low fat content and light weight, so it is easy to extract go...

Canned drinks are becoming more and more common, which have become one of the necessities for people to carry and buy when they travel; According to the filling principle, beverage filling machine can be classified into normal pressure filling, pressure filling and vacuum filling; Normal pressure...

The oil palm trees grow in tropical regions and they can squeeze the most widely used vegetable oil in the world. Palm oil is stable at high temperatures and can be used for frying and boiling; it can also be mixed well with other oils. The different types of fatty acids in palm oil, as well as t...

Essential oils are extracted from plant-specific aromatic substances, which are extracted from the flowers, leaves, roots, bark, fruits, seeds, resins, etc. of herbaceous plants by distillation and pressing. Due to the high volatility and small molecules of essential oils, it is easily absorbed b...

In recent years, with the innovation of science and technology and the industrialization of food processing, people’s life rhythm has been accelerating, and the time invested in cooking has been decreasing. At the same time, with the improvement of living standards and changes in consumptio...

Where can vacuum pumps be used in packaging processes? 1. Vacuum Packaging machines – Packaging of fresh food to retain freshness 2. MAP Packaging – Packaging of food in a modified atmosphere 3. Forming – e. g. trays directly in the packaging machine 4. Blister Packaging – Thermoforming of bliste...

EVP Liquid ring vacuum pump in Sugar Industry & Technology From Plant to Juice Sugar Cane: After harvesting and delivery to a sugar mill, the cane is washed, chopped, and shredded by revolving knives. The shredded cane is then repeatedly mixed with water and crushed between rollers. The juice...

Vacuum Freeze-Drying Technology-Vacuum Pumps Vacuum freeze-drying technology, a high-tech processing technology, is considered as the best method to produce high-quality dehydrated foods. The principle is that the water in ice state in previously frozen object is distilled directly in vacuum with...